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10% OFFAvailable for orders over $1002025-10-01 ~ 2025-10-31OCTWSC10
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Staub Enameled Cast Iron Oval Gratin with Sea Bass Embossed Lid, 2 1/4 Qt.
Staub Enameled Cast Iron Oval Gratin with Sea Bass Embossed Lid, 2 1/4 Qt.
Quantity
- We stand behind the quality of our products. If you are not completely satisfied with your purchase for any reason, you may return it within 60 days of receipt for a full refund or replacement.
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Orders are processed within 24 hours on business days.
North America Delivery Time: Typically 3–5 business days after dispatch.
Outside North America: Estimated delivery time is 7–14 business days, depending on your region and distance. -
If you have any questions about returns, shipping, or product issues, please don’t hesitate to contact our support team at [support@williams-sonoma.com].
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Detail
Summary
Staub's innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability. Ideal for cooking fish, this long shallow vessel holds a whole fish or several filets, and features a self-basting, heat-retaining lid. It's also stylish enough to double as serveware for everything from trout, tilapia and salmon to vegetables and apple crisp.
- 2 1/4-qt. cap.
- Heavyweight enameled cast iron transfers and retains heat evenly.
- Innovative domed Chistera lid has interior spikes that promote self-basting to keep food moist.
- Lid features embossed fish and nickel-plated brass knob.
- Multicoat enameling creates glossy, vibrantly colored "majolique" finish that resembles fine ceramics.
- Resistant to rust, chipping and cracking, the coating requires no additional seasoning like some other cast-iron pieces.
- Made in France.
Dimensions & More Info
- 15 3/4" x 9 1/2" x 2 1/4" high; 4 1/4" high with lid.
- 2 1/4-qt. cap.
- 11 lb. 8 oz. with lid.
Additional Information
- Specially formulated black matte interior enamel contains traces of quartz, giving it additional heat-resistance and a rough surface that results in better browning.
- Smooth enameled base is compatible with all cooktops, including induction.
- Heavyweight lid seals in moisture for tender, flavorful results.
- Made in France.
Use & Care
Use
- Ideal for use on any cooktop, including induction.
- Oven and broiler safe up to 500°F.
- No seasoning required; for best results use low to medium heat.
- When using high heat, bring pan slowly to a high temperature.
- Use plastic, wood or nylon utensils only; metal utensils may damage enamel.
- Enamel may chip or crack if banged against a hard surface.
- Handles and knobs can become very hot. Always use pot holder or glove when handling.
Care
- Allow pan to cool before washing.
- Dishwasher safe.
- Stubborn stains can be removed by soaking pot for a few minutes in hot, soapy water.
- Completely dry pan before storing.
- Avoid using steel wool, steel scouring pads, harsh detergents, bleach or abrasive cleaners.
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FAQ
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Do you ship overseas?Yes, we ship all over the world. Shipping costs will apply, and will be added at checkout. We run discounts and promotions all year, so stay tuned for exclusive deals.
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Do I need to setup an account to place an order?Yes, we ship all over the world. Shipping costs will apply, and will be added at checkout. We run discounts and promotions all year, so stay tuned for exclusive deals.
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Do you offer gift wrappingYes, we ship all over the world. Shipping costs will apply, and will be added at checkout. We run discounts and promotions all year, so stay tuned for exclusive deals.
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How long will it take to get my orders?Yes, we ship all over the world. Shipping costs will apply, and will be added at checkout. We run discounts and promotions all year, so stay tuned for exclusive deals.