Le Creuset Enameled Cast Iron Round Oven, 4 1/2-Qt., Honeycomb

Summary

A natural partner for our Honeycomb dinnerware collection, this 4.5-quart Le Creuset Dutch oven offers versatile cooking performance and visual charm. Bee and wildflower images set on a honeycomb pattern decorate the sides and lid, which is topped with a gleaming gold knob. The enameled cast-iron cookware is designed to heat evenly on the stovetop or in the oven for perfectly cooked dishes, whether you're slow-cooking, braising, roasting or frying.

• Enameled cast iron delivers superior heat distribution and retention.
• Tight-fitting lid circulates steam and returns moisture back to the food.
• Ready to use, no seasoning required.
• Durable surfaces resist dulling, staining, chipping and cracking.
• Ergonomic knob and handles are designed for easy lifting.
• Compatible with all cooktops; oven safe up to 500°F.
• Lightest-weight cast iron available.
• Hand-applied appliqué and gold tone stainless-steel knob.
• Dishwasher safe.
• Made in France.
• A Williams Sonoma exclusive.

Dimensions & More Info

• 9 1/2" diam., 4 1/2" high; 6 1/2" high with lid.
• 4 1/2-qt. cap.
• 9 lb. 10 oz. with lid.
• Made in France.

Use & Care

Use

• Ideal for use on any cooktop, including induction.
• For best results, use low to medium heat on cooktop.
• Oven and broiler safe to 500°F, including knob and lid.
• Use wood, plastic, or heat-resistant nylon tools to avoid scratching enamel surfaces.
• Do not slide pan on stovetop.
• Enamel can chip or crack if dropped or banged on hard surface.

Care

• Allow to cool before washing.
• Dishwasher safe.
• Avoid using steel wool, steel scouring pads, harsh detergents or abrasive cleansers.
• Stubborn food residue and stains can be removed with nylon scrubbing pad or sponge.