Monogram Cutting & Carving Board, Maple

Summary

Personalized with one carved initial, our board makes a welcome gift for your favorite barbecue chef. Handsome enough to double as a serving platter, it's crafted of solid maple.

• Crafted from sustainably harvested North American maple, durable enough to withstand daily use yet gentle on knife edges.
• Deep perimeter well collects flavorful juices.
• Integral handles make the board easy to lift and carry.
• Doubles as an impressive presentation piece for turkeys and roasts.
• Will be monogrammed with a single initial.
• Made by the venerable J.K. Adams Co. of Vermont, specialists in finely made wooden kitchenware.

Dimensions & More Info

• 16" x 12" x 1" thick; 4 lb.
• 20" x 14" x 1" thick; 5 lb.
• 24" x 16" x 1" thick; 8 lb.
• Made in the USA using domestic and imported materials.

Use & Care

Use

• Board should be seasoned with food-grade mineral oil before first use.
• To season board properly, warm mineral oil slightly and apply in direction of wood grain using clean, dry cloth. Allow oil to soak in and repeat with another application. Allow board to dry and wipe off any excess oil.

Care

• Hand-wash with hot, soapy water. Dry thoroughly.
• Do not soak or submerge board in water.
• Occasionally rub with food-safe mineral oil to keep wood from drying out.
• To sanitize, wash board with solution of one part vinegar to five parts water.
• Remove odors by rubbing board with kosher or table salt and half a lemon. Let sit for 2–3 minutes then wipe clean with damp cloth. Remove excess moisture with clean paper towel, and stand board on end to air-dry.
• Store in dry area away from extreme temperatures.