• 10% OFF
    Available for orders over $100
    2025-10-01 ~ 2025-10-31
    OCTWSC10
Home / Brands—Bake From Scratch® / Bake from Scratch® x Williams Sonoma Flourless Fudgy Cookie Mix

Bake from Scratch® x Williams Sonoma Flourless Fudgy Cookie Mix

Quantity
ADD TO CART
BUY IT NOW
  • We stand behind the quality of our products. If you are not completely satisfied with your purchase for any reason, you may return it within 60 days of receipt for a full refund or replacement.

  • Orders are processed within 24 hours on business days.
    North America Delivery Time:     Typically 3–5 business days after dispatch.
    Outside North America: Estimated delivery time is 7–14 business days, depending on your region and distance.

  • If you have any questions about returns, shipping, or product issues, please don’t hesitate to contact our support team at [support@williams-sonoma.com].



  • Detail

    Summary

    FLAVOR PROFILE

    • Rich, deep chocolate, fudgy, crackly crust

    WHY WE LOVE IT

    • We teamed up with Brian Hart Hoffman, founder and editor of the influential Bake from Scratch magazine, to create foolproof mixes with irresistible homemade flavor. A scratch-baking enthusiast since childhood, Hoffman lent his expertise to our time-saving recipe for flourless fudge cookies. Prep is simple – just add a few fresh ingredients to the precisely measured mix and bake. Featuring chewy centers, chunks of semisweet chocolate and a classic crinkle finish, the tempting treats are perfect for parties, brunches or anytime a craving strikes.
    • A Williams Sonoma exclusive.

    NET WEIGHT

    • 21.7 oz./615g.
    • Makes approx. 18 cookies.
    • Shipped fresh.
    • Crafted in the USA using domestic and imported ingredients. Packaging from the USA.

    Use & Care

    RECEVING INSTRUCTIONS

    • Mix ships fresh at ambient temperature.
    • Upon receipt, store unopened at room temperature for up to 18 months.

    PREPARATION INSTRUCTIONS

    Ingredients

    • 1 package cookie mix (included)
    • 3 large egg whites (90g), room temperature

    Directions

    • Preheat oven to 350°F.
    • In medium bowl, whisk egg whites until foamy. Add cookie mix and whisk together until there are no streaks. Batter will be very thick.
    • Prepare 2 rimmed baking sheets with cooking spray.
    • Using 1 1/2-Tbs. spring-loaded scoop, create scoops of dough (approx. 37g each) and place on prepared baking sheets at least 2" apart. Let sit at room temperature for 30 minutes. Sprinkle with flaked sea salt, if desired.
    • Bake until edges are set and tops are dry and cracked, approx. 10–12 minutes. Let cool completely on pan before serving.

    Ingredients

    • Powdered sugar (sugar, cornstarch), semisweet chocolate chips (sugar, unsweetened chocolate, cocoa butter, dextrose, sunflower lecithin), Dutch cocoa powder (processed with potassium carbonate), sea salt, vanilla (dextrose, natural flavors), bicarbonate of soda.
    • This product is prepared using machines that may come in contact with dairy, eggs, wheat/gluten, peanuts, soy, sesame, tree nuts (almonds, walnuts, pecans, coconut).
BACK

You May Also Like

FAQ

  • Do you ship overseas?
    Yes, we ship all over the world. Shipping costs will apply, and will be added at checkout. We run discounts and promotions all year, so stay tuned for exclusive deals.
  • Do I need to setup an account to place an order?
    Yes, we ship all over the world. Shipping costs will apply, and will be added at checkout. We run discounts and promotions all year, so stay tuned for exclusive deals.
  • Do you offer gift wrapping
    Yes, we ship all over the world. Shipping costs will apply, and will be added at checkout. We run discounts and promotions all year, so stay tuned for exclusive deals.
  • How long will it take to get my orders?
    Yes, we ship all over the world. Shipping costs will apply, and will be added at checkout. We run discounts and promotions all year, so stay tuned for exclusive deals.